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Natural wine is wine made without chemical and minimum technological intervention in growing grapes and making them into wine. This means that after it has been cultivated organically or biodynamically, there must be a minimum use of additives and technological manipulations. The key aspects of what we consider to be a natural wine such as - handpicked grapes, low to no filtering , low to no sulfites, use of indigenous yeast, plowing or other solutions to avoid chemical herbicidess.
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Jean Foillard Morgon Cuvee Corcelette 2016 Jean Foillard Morgon Eponym 2016 Domaine Bornard Point Barre 2016
Wine Advocate 92 (2014) Wine Advocate 93 .
Jean-Baptiste Souillard Saint-Joseph Bergeron 2015 Jean-Baptiste Souillard Syrah 2015 Charles Dufour Blanc de Noirs "Le Haut de la Guignelle" NV
Almost all whole cluster, 3 weeks indigenous yeast fermentation with pump-overs in stainless steel tank. 13 months aging in older oak barrels, unfined, unfiltered. Almost all whole cluster, 3 weeks indigenous yeast fermentation with pump-overs in stainless steel tank. 13 months aging in older oak barrels, unfined, unfiltered. .
Domaine de la Cras Bourgogne Montre-Cul 2016 Domaine de la Cras Bourgogne Rouge “L'Equilibriste” Sans Soufre 2017 Domaine de la Cras Bourgogne Rosé “L'Equilibriste” Sans Soufre 2017
Marc worked for six years at Domaine Bizot in Vosne Romanée, as chef de culture (vineyard manager). Marc worked for six years at Domaine Bizot in Vosne Romanée, as chef de culture (vineyard manager). Marc worked for six years at Domaine Bizot in Vosne Romanée, as chef de culture (vineyard manager).
Sato Riesling 2016 Sato Northburn Pinot Noir 2016 Sato Pisa Terrace Pinot Noir 2016
Sato Riesling 2016
Our Price: $250.00
Bone dry (<1g/L), mineral, linear style of RiBone dry (<1g/L), mineral, linear style of Riesling. Beautifully precise, clean and crisp.esling. Beautifully precise, clean and crisp. . .
Gut Oggau Atanasius 2017 Gut Oggau Theodora 2017 Sato Pinot Gris 2016
Gut Oggau Atanasius 2017
Our Price: $280.00
Gut Oggau Theodora 2017
Our Price: $280.00
Sato Pinot Gris 2016
Our Price: $225.00
Gut Oggau is a project in the small town of Oggau in Burgenland, Austria, started by Eduard and Stephanie Tscheppe in 2007. Gut Oggau is a project in the small town of Oggau in Burgenland, Austria, started by Eduard and Stephanie Tscheppe in 2007. Rich, textural, dry style of Pinot Gris. Beautiful balance of fruit concentration, texture and acidity.
Charles Dufour "Le Corroy" Oeil de Perdrix Rose NV Charles Dufour Bulles de Comptoir Rosexpress NV Charles Dufour "Le Champ du Clos" Saignée Rose NV
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Charles Dufour Blanc de Blanc "Avalon" NV Domaine Gramenon Cotes du Rhone la Sagesse 2014 Domaine Gramenon Vinsobres La Papesse 2015
. Jancis Robinson 17/20 Wine Advocate 90 (2013)
Domaine Gramenon Cotes du Rhone Poignee de Raisins 2017 Domaine Jean-Claude Lapalu Eau Forte 2017 Domaine Jean-Claude Lapalu Beaujolais Villages Cuvee Vieilles Vignes 2017
Wine Advocate 89 (2014) Wine Advocate 92 (2016) Wine Advocate 93
Domaine Gramenon Cotes du Rhone la Sierra du Sud 2016 Lucy Margaux Cabernet Franc 2018 Momento Mori Staring At The Sun 2018
Wine Advocate 91 (2014) considered one of the frontline warriors of the natural wine movement, these wines are made with no additions of any kind - they are raw, rugged and righteous. This glorious natural wine has spent three and a half months on skins with no additions. Think rich florals, fleshy orange, a little musk, ginger spice and a savoury grip.
Peter Wetzer Kékfrankos/Blaufränkisch Silberberg 2016 Lucy Margeaux Deans Pinot Noir 2018 The Other Right Unfurl Shiraz 2017
Also known as Blaufrankisch (Kekfrankos is its Hungarian name), the dark red grape is often mistaken for Gamay or Pinot Noir. This expression is from Wetzer's very best vineyard, a small selection of vines in a clearing of a forest. Very long ripening, rich and elegant. considered one of the frontline warriors of the natural wine movement, these wines are made with no additions of any kind - they are raw, rugged and righteous. .