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Mahi Boundary Farm Sauvignon Blanc 2018
Mahi Boundary Farm Sauvignon Blanc 2018

Our Price: $195.00
Bottle-size : 75 cl

Stock Status:In Stock
Availability:: Usually Ships in 2 to 3 Business Days

The Mahi project is the brainchild of Brian Bicknell, a winemaker of great experience who has previously worked in Hungary, France and Chile. His aim in establishing Mahi was to produce wines which reflect the personality of their individual vineyards, feeling that many Marlborough wines lose their focus through blending. In the winery the emphasis is on natural, hands-off wine making with ‘whole-cluster’ pressing and fermentation most often done with the indigenous yeasts which occur on the grapes.

All hand-picked, whole-cluster pressed and barrel-fermented with indigenous yeasts, the 2016 Single Vineyard Boundary Farm Sauvignon Blanc gets the Full Monty. It's a bit herbal on the nose, then medium to full-bodied on the palate, with a creamy texture. Lush and round, it nevertheless reveals a long, intense finish loaded with citrus, melon and spice. Wine Advocate 92

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